| Variety: |
100% Merlot. No synthetic fertilizers or pesticides are used. Absolutely no GMO. |
| Production Area: |
Veneto Protected Geographical Indication: Province of Treviso. |
| Winemaking: |
The must is in contact with the skins for approx. 12/15 days. |
| Ageing: |
The wine is stored in stainless steal tanks until bottling. |
| Tasting Notes: |
Ruby red colour, intense vinous smell with notes of raspberries and spices |
| Food Pairing: |
Good with tasty dishes such as risotto and meatfilled ravioli, salami, stewed meat, roast white and red meat. |
| Serving Temperature: |
16 - 18 ºC. |
| Alcohol: |
12% vol. |
| Total Acidity: |
5 gr/l |
| Packaging: |
0.75 lt. x 6 Nonot bottles in carboard box. Available with screw cap. |
